14oz Aroy D Green Curry Paste (Pack of 1)

Product Information

Immediately upon opening the packages, differences in color and texture of the various brands were apparent. Read on for our next Thai Test Kitchen challenge: a side-by-side comparison of six Thai curry paste brands. Because let's face it, most of us, (Thai people and restaurants included), are not going to make it from scratch. This page informs you of our policies regarding the collection, use, and disclosure of personal data when you use our Service and the choices you have associated with that data. This ended up being quite the production, using all four burners on the stove for the initial four curries, then hurrying to make the last two before the first set got cold.

Mae Anong has many different varieties of pastes available, they all taste great, and I can find them easily at my local Thai market. Please correct the article stating it is not a vegan version so that no one accidentally dies from a shrimp allergy. uk, Whilst we have taken great care in preparing this summary and believe it is accurate at the time, it is not a substitute for your reading the product packaging prior to use.If I'm cooking for kids or people who cannot handle any spiciness at all, then Thai Kitchen would be a safe choice. For kids, people sensitive to spice, or someone completely uninitiated to spicy cuisines, this might be a great first step. The flavor is more gentle and mild, but you can add your own fresh Thai chiles to make the heat level higher.

In this standardized test the curry sauce was too diluted to even determine how good the flavour was. However to my delight I just discovered my local produce market in Maple Ridge carries Mae Ploy curry paste in packets and tubs. Your information, including Personal Data, may be transferred to — and maintained on — computers located outside of your state, province, country or other governmental jurisdiction where the data protection laws may differ than those from your jurisdiction. There is essentially NO spiciness to speak of, and indeed this would be great for kids or your meat-and-potatoes-only friends. The above are included in most curry pastes, and then other ingredients are added depending on the type of curry.This is a "gourmet" green curry from a high quality spice company in Thailand, made in small batches using the finest ingredients. I have had the privilege of having some Thai friends visit from Thailand and we went to an Asian market. I also went with only green curry pastes and followed the same basic curry-making steps to make sure that the playing field was even. I would like to point something out though, the separation of oil is typical and desired in Thai curry dishes.

Your consent to this Privacy Policy followed by your submission of such information represents your agreement to that transfer. Despite this, you can see that the first three curries ended up being more green in color than the last three, with the Mae Anong (6) curry looking almost gray. Stir 2 cups of coconut milk with 4 tablespoons (50g) of vegetable oil at medium heat during 2 minutes.

I chose only brands that are commonly available outside of Thailand; so nothing obscure, local, or specific to Thailand, the US or Canada. With each application, you'll be transported to the bustling markets of Thailand, embracing the harmonious fusion of spices and herbs that define this iconic dish. One thing we can’t forget is the readymade pastes are time saving and some of them taste really great!

For example: yellow curry paste contains curry powder and turmeric, panang curry paste has cumin seeds and coriander seeds, massaman curry paste has a whole truckload of dry spices, and green curry paste uses fresh green chiles. Aroy-D - another brand that I use quite often cuz it’s widely available; and if Mae Ploy isn't available this is the one I get. This is because the main difference is not in the subtle flavours, but rather the potency of the paste, which I'm assuming should be consistent within each brand. Thai Kitchen was described as having a somewhat unpleasant, slightly bitter taste, but still tasting like green curry. Maesri is a paste with a good flavour base, but it is significantly weaker than the top 3, and would require a larger amount of paste.I have used this seller many times over the past two years to get a variety of items shipped from my home state of Hawai`i. We collect several different types of information for various purposes to provide and improve our Service to you.